DAY OF MENU
(AVAILABLE August 20)

Day of Orders will be delivered directly to your boat, courtesy of East End Jet Ski and Mariner’s Cove Marina, and are limited availability (first come, first served).

DOUBLE DIP
Guacamole & jalapeño, pimento cheese, fresh chips $12


DUCK EMPANADAS

Duck, peppers, spicy queso inside crispy pastry $15


DOMINICAN RIBS APPETIZER

Sweet chili ginger soy glaze, fresh herbs $15


AHI TUNA SALAD

Grade A tuna, ginger soy vinaigrette, field greens, champagne vinaigrette, mango, avocado, red onion, sesame seeds $20


JERK CHICKEN ROASTED GARLIC CAESAR

Jerk chicken, romaine, jack cheese, reggiano cheese, roasted garlic dressing, croutons $20


JERK CHICKEN SANDWICH

Jerk Chicken, lettuce, tomato, pineapple aioli, North Fork Potato Chips $16


CHEESEBURGER IN PARADISE

CAB chuck, cheddar, mayonnaise, mustard, lettuce, tomato, red onion, North Fork Potato Chips $16


CHICKEN FINGERS
with North Fork Potato Chips $12


AWARD-WINNING KEY LIME PIE

Graham cracker pecan crust, pecans, whipped cream $12

Know Your Zone! When placing your Boat Party Day of Order, please provide zone # where anchored.