The Menucard

  • DOMINICAN RIBS

    Sweet chili ginger soy glaze, fresh herbs

    only 14 $

    CARIBBEAN WINGS

    Sriracha coconut sauce, Danish blue cheese

    only 14 $

    CRABITIZER

    Fresh lump crab cake, stone-ground mustard sauce

    only $

    SEARED AHI TUNA *

    Grade A tuna, island slaw, ginger soy vinaigrette

    only 13 $

    DUCK EMPANADAS

    Duck, peppers, spicy queso inside crispy pastry

    only 12 $
  • DOUBLE DIP

    Guacamole & jalapeño, pimento cheese, fresh chips

    only 11 $

    GRILLED ARTICHOKES

    Served with rémoulade sauce

    only 11 $

    LITTLE NECK CLAMS

    Local mussels, mango sriracha rum reduction sauce, toasted ciabatta, roasted garlic, green onions

    only 14 $

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