Served with rémoulade sauce
Guacamole & jalapeño, pimento cheese, fresh chips
Duck, peppers, spicy queso inside crispy pastry
Grade A tuna, island slaw, ginger soy vinaigrette
Fresh lump crab cake, stone-ground mustard sauce
Sriracha coconut sauce, Danish blue cheese
Sweet chili ginger soy glaze, fresh herbs
Braised short ribs, cheddar and jack cheeses, crumb topping
