DINE-IN MENU

DINE-IN MENU

    • STARTERS

    • GRILLED ARTICHOKE

      $11

      Served with rémoulade sauce

    • DOUBLE DIP

      $11

      Guacamole & jalapeño, pimento cheese, fresh chips

    • DUCK EMPANADAS

      $12

      Duck, peppers, spicy queso inside crispy pastry

    • SEARED AHI TUNA

      $13

      Grade A tuna, island slaw, ginger soy vinaigrette

    • CRABITIZER

      $13

      Fresh lump crab cake, arugula, stone-ground mustard sauce

    • CARIBBEAN WINGS

      $15

      Sriracha coconut sauce, Danish blue cheese

    • DOMINICAN RIBS

      $14

      Sweet chili ginger soy glaze, fresh herbs

    • TACOS

    • JERK CHICKEN TACO

      $4.5

      Topped with mango papaya honey salsa and pineapple aioli

    • RASTAMAN'S TACO

      $4.5

      Panéed avocado, island slaw, corn salsa, rasta cream

    • FISH TACO

      $4.5

      Sage-breaded fish, island slaw, rémoulade sauce

    • FISH TACO (GRILLED)

      $5.5
    • SHRIMP TACO

      $5

      Fried shrimp, island slaw, mango sriracha aioli, eel sauce, green onions

    • SHRIMP TACO (GRILLED)

      $5.5
    • SMOTHERED PULLED RIB TACO

      $5.5

      Slow-roasted pork, BBQ sauce, crispy onions, cilantro

    • BURGERS & SANDWICHES

    • VEGGIE BURGER

      $14

      House-made quinoa, lentil, black bean burger with apricot glaze, guacamole, lettuce, tomato, island slaw

    • CHEESEBURGER IN PARADISE

      $14

      CAB chuck, cheddar, mayonnaise, mustard, lettuce, tomato, red onion, fries

    • ISLAND BURGER

      $15

      Island-glazed CAB chuck, jack cheese, lettuce grilled pineapple, pineapple aioli, fries

    • TRENCHTOWN BURGER

      $15

      CAB chuck, jack and cheddar cheeses, spicy crema, charred poblano, crispy onions, lettuce, tomato, fries

    • TUNA BURGER

      $14

      Freshly ground tuna, wasabi mayonnaise, rémoulade sauce, lettuce, tomato, red onion, island slaw

    • SHRIMP BOAT

      $15

      Sage-breaded shrimp, rémoulade sauce, lettuce, tomato, guacamole, island slaw

    • SIDES

    • COCONUT RISOTTO

      $6
    • ISLAND SLAW

      $6
    • FRIED PLANTAINS

      $6
    • ROASTED SWEET POTATOES WITH PISTACHIOS

      $6
    • FRENCH FRIES

      $6
    • VEGGIE OF THE DAY

      $6
    • SIGNATURE ENTRÉES

    • JERK CHICKEN PLATTER

      $21

      Coconut risotto, mango papaya honey salsa

    • LOCAL SCALLOPS

      $29

      Blackened day boat scallops, banana coconut rum reduction sauce, coconut risotto, mango papaya honey salsa

    • JUMBO CRAB CAKES

      $28

      Stone-ground mustard sauce, fries, veggie of the day

    • DOMINICAN RIBS

      $27

      Roasted sweet potatoes, pistachios, fresh herbs

    • CARIBBEAN MAHI

      $27

      Blackened mahi, plantains, banana coconut rum reduction, mango, red peppers, red onions, avocado, arugula

    • ISLAND RIBEYE

      $32

      Ginger pineapple soy marinade, roasted sweet potatoes, pistachios

    • ORGANIC GREENS & CHAMPAGNE VINAIGRETTE

      $7
    • BARBADOS CREAMY ROASTED GARLIC CAESAR

      $7
    • SALADS

    • AHI TUNA SALAD

      $19

      Grade A tuna, ginger soy vinaigrette, field greens, champagne vinaigrette, mango, avocado, red onion, sesame seeds

    • SUNSET CRAB CAKE SALAD

      $20

      Jumbo lump crab cake, avocado, mango, red onion, arugula

    • JUMBO SCALLOP & PAPAYA SALAD

      $24

      Day boat scallops, arugula, papaya, avocado, tomatoes, corn, champagne vinaigrette, croutons

    • BARBADOS CREAMY ROASTED GARLIC CAESAR

      $14

      Romaine, jack cheese, reggiano cheese, roasted garlic dressing, croutons

    • ORGANIC GREENS & CHAMPAGNE VINAIGRETTE

      $14

      Mixed greens, champagne vinaigrette, red onion, sugared pecans, Danish blue cheese

    • ADD TO YOUR SALAD

    • JERK CHICKEN $4 | SHRIMP (GRILLED OR FRIED) $6 | SOY AND SUGAR CANE SALMON $10 | GRILLED MAHI $10 | AHI TUNA $10

    • LIL' ISLANDERS

      12 AND UNDER ONLY PLEASE. Served with a drink, fries or fruit, and ice cream (In-House Only)

    • CHEESEBURGER

      $9
    • JAMMIN' FINGERS

      $9
    • PAN-FRIED FISH

      $9
    • FRIED SHRIMP

      $9
    • SOY AND SUGAR CANE SALMON (5OZ)

      $11
    • SWEET ENDINGS

    • AWARD-WINNING KEY LIME PIE

      $11

      Graham cracker crust, pecans, whipped cream

    • HOT FUDGE SUNDAE

      $12

      Homemade Belgian fudge, whipped cream, sugared pecans

    • SEASONAL DESSERT

      $Q
    • COFFEE

    • ULTRA PREMIUM FRENCH PRESSED SMALL POT / LARGE POT

      $5/9
    • SAIL AWAY NITRO COLD HORCHATA BREW COFFEE CANS

      $5
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